India’s food service industry faces temporary LPG supply constraints. Smaller restaurants are feeling the pinch, while major quick-service restaurant chains are largely unaffected. Experts suggest QSRs are adapting by rationalizing menus and increasing reliance on electric equipment. The overall impact on the food business is currently modest, with quick commerce valuations also a point of concern.
RBI to focus on managing INR volatility over liquidity: Tanvee Gupta Jain
The Reserve Bank of India faces a challenging policy review. Global uncertainties and volatile oil prices are key concerns. Experts highlight rising external risks and
April 7, 2026